Thanksgiving Turkey Takeout + Carvery To-Go at H Tasting Lounge, The Westin Bayshore

Leave the oven off this Thanksgiving and let the culinary experts at H Tasting Lounge take care of you and your guests.

Impress a party of 6 to 8 guests with our 5-kilogram full Turkey Takeout including all the trimmings. Or give thanks in an intimate setting with our Carvery To-Go option designed per person (for a minimum of two).

The signature Thanksgiving spread evokes nostalgia and honours tradition with a slow-roasted Rossdown Farms free range turkey, accompanied by apple and thyme stuffing, Bayshore honey-glazed root vegetables, roasted garlic and parmesan Brussels sprouts, and buttermilk and chive mashed potatoes. Drizzle sage pan gravy atop your plate and cleanse the palate with refreshing cranberry relish. End your Thanksgiving meal on a sweet note with a pumpkin pie topped with caramel whipped cream.

6 to 8 Guests (5kg) Turkey Takeout: $300 + taxes (Order before October 1 and enjoy our ‘early bird’ rate of $275 + taxes)

Carvery To-Go: $55 per person (For two to five guests; minimum of two)

Pick-up your Turkey Takeout or Carvery To-Go order from 3 – 6 pm on October 10. Pre-order available until October 6.

James Chung

Vancouver Lifestyle, Cool Tech & Travel Adventure. Email:

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