Starbucks Canada introduces New Beyond Meat, Cheddar and Egg Breakfast Sandwich

Starbucks customers and partners (employees) in Canada have been asking for a delicious breakfast sandwich with a plant-based patty. That’s why on March 3, Starbucks is introducing a new Beyond Meat, Cheddar and Egg Sandwich to their core menu, offering customers more choices for breakfast

The Beyond Meat, Cheddar and Egg Sandwich features a plant-based patty topped with cheddar cheese and egg on an artisanal bun. The patty is made with a special blend of herbs and spices, including oregano, basil, rosemary and fennel.

James Chung

Founder & Editor in Chief of Hello Vancity magazine. Email james@hellovancity.com

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