Kraft Dinner goes plant-based with KD NotMacandCheese

Kraft Dinner launched KD NotMacandCheese, the brand’s first foray into the plant-based world.

This exciting news comes from The Kraft Heinz Not Company, a joint venture between Kraft Heinz and NotCo, aiming to bring delicious plant-based foods to everyone. KD NotMacandCheese is the first Canadian product launch from this innovative partnership.

KD NotMacandCheese promises the same creamy, comforting taste and texture that Canadians have loved for over 85 years, all without the dairy cheese! It comes in two delicious flavours: Original and White Cheddar Style.

But that’s not all! Kraft Dinner is also launching its first-ever gluten-free option, KD Gluten-Free, available in Original flavour. This is great news for Canadians with gluten sensitivities who can now enjoy their favourite mac and cheese without worry.

Both KD NotMacandCheese and KD Gluten-Free are rolling out on shelves nationwide now.

James Chung

Vancouver Lifestyle, Cool Tech & Travel Adventure. Email: james@hellovancity.com

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