Celebrate Valentine’s Day at Versante Hotel

If the way to the heart is indeed through the stomach, then Club Versante’s dining venues are sure to have guests feeling on cloud nine this Valentine’s Day. Between the sumptuous four-course menus at Bruno and Cask Whisky Vault, a tempting Caviar Platter at Alaïa, and a special Champagne Gift Box with curated treats, there are several ways to indulge. Sweeter yet is Versante Hotel’s exclusive stay promotion with gift card perks, giving guests an extra incentive to retreat to Richmond’s only boutique hotel this Valentine’s Day.

Bruno Valentine’s Menu, February 11 – 14

Romance your palate with a shareable feast at Bruno, offered over several days. Club Versante Executive Chef William Lew’s ingenuity and commitment to sustainability shine through in this seasonally-influenced four-course dinner, which includes: West Coast Oysters & Caviar; Heirloom Tomato & Kale Salad and Truffle Lamb Shank Caramelle; New York Striploin, Crab & Salmon Cake, Truffle Mashed Potatoes and Lemon Grilled Asparagus; and a Raspberry Milk Chocolate Heart Dessert. $99 per person.

Cask Valentine’s Menu, February 14

Whisk your Valentine away to Cask Whisky Vault for a sophisticated multi-course dinner designed for sharing. This globally-inspired affair provides a delicious sample of several dishes, including Caviar Uni Oysters, Sashimi, Lobster Motoyaki, and Maguro Tuna Tartare; Miso Roasted Sablefish Udon; Truffle Tajima Wagyu Striploin; and a Raspberry Milk Chocolate Heart Dessert. Enjoy live entertainment 7 – 11 pm. $99 per person ($120 minimum spend per person required). Available exclusively on February 14.

Alaïa Valentine’s Menu, February 14

Take a walk on the lavish side this Valentine’s Day at Alaïa. Retreat to this chic penthouse-level caviar lounge for the Valentine’s Caviar Platter for Two, which includes: a Royal Caviar Club Tasting; Iberico Oysters; Prawn Cocktail; Ahi Tuna Tartare; Truffle Lobster Roll Salad; and Sweet Caviar Pie for $125. To make your refined experience all the more celebratory, order one of two Bubbles & Ocean Packages which includes the Valentine’s Caviar Platter, and: a bottle of Lanson Black Label Brut Champagne ($225), or a bottle of Billecart-Salmon Brut Rosé ($265). Available exclusively on February 14, 5 – 10 pm. Note: Minimum spend of $99 is required for non-hotel guests. Those who wish to enjoy the Valentine’s Caviar Platter must request it in advance at the time of booking.

The Sweet Champagne Valentine’s Gift Box

Looking for the perfect present to spoil your Valentine with? Guests of Bruno, Cask, Alaïa, and Versante Hotel can opt to purchase The Sweet Champagne Valentine’s Gift Box, which includes: a bottle of Lanson Black Label Brut; sweet house-made pairings of Ruby Chocolate Bark, Raspberry Truffles and Rose Macarons; and a Polaroid camera with a fresh camera roll to help you capture the moment in your own way (leave the camera – keep the memories). Request for this irresistible add-on to be delivered to the dinner table or to your hotel room for $250 at the time of your arrival.

American Express Promotion at Versante Hotel

Now through March 1, book a stay at Versante Hotel and receive an Amex gift card worth up to $225. (Guests staying 3 nights would receive a total of $225 in Amex gift cards – $125 for the first night, and $50 for each additional night for a maximum of 3-nights.) Luxuriate in all of the premium features available at Versante Hotel, including in-app room controls and spa-like bathrooms with freestanding soaker tubs, rainforest showers, Dyson hair dryers, and Red Flower wellness products. Other Versante Hotel highlights include a heated rooftop pool and jacuzzi, and a 24-hour fitness studio with Peloton bikes and MIRROR workout technology. Offer valid for bookings made by March 1, 2023, and for stays up to March 12, 2023.

James Chung

Vancouver Lifestyle, Cool Tech & Travel Adventure. Email: james@hellovancity.com

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