Dinner in the Dark – Dine Out Vancouver 2011


Dinner in the Dark - Dine Out Vancouver

Dinner in the Dark

February 5, 2011
Dinner is served at 7pm
Cost: $150* wine included, $120* without wine

Do you dare?
Culinary Capers Catering and Laughing Stock Winery present this sensory dining experience. Chef de Cuisine Jonathan Chovancek will prepare a tantalizing eight course mystery dinner paired with Laughing Stock wines. Dinner will be served at communal tables in the middle of Culinary Capers’ commercial kitchen. There is one catch; you will be blindfolded! Only through your heightened sense of smell, taste and touch will you experience this culinary delight. Bring your appetite and sense of adventure!

A vegetarian option available with 72 hours’ notice

For more information, please visit: http://www.tourismvancouver.com


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James Chung

Founder & Editor in Chief of Hello Vancity magazine. Email [email protected]

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